What you will need:
20 vanilla wafer cookies
1/2 cup peanut butter
1 6-ounce bag white chocolate chips
1 6-ounce bag semi sweet chocolate chips
colored candy sprinkles, red & white
pink and red gummy or sour patch bears
Cake decorating writer gel in green, pink, red, black, and white
1 tube each of white, red, and pink cake decorator frosting with flower tip
red food coloring
ice cream or lollipop sticks
wax paper or paper plates
Instructions: Spread peanut butter onto the flat side of the cookies. Place an ice cream stick into the peanut butter on half the cookies. Top with another cookie so the stick is sandwiched between the two cookies. See below.
Melt chocolate chips in the microwave, one minute, then in 20 second increments, stirring until smooth. Before melting, seperate the white chips into two bowls. After melting, add a few drops of red food coloring to one of the bowls of white chips to make pink chocolate.
Dip cookie pops in the melted chips, covering completely. Roll pops in red and white sprinkles and lay or stand on waxed paper or paper plates. Place in refrigerator to chill.
Decorate as you wish with the remaining items! ENJOY!